





Atelier September: A palace for daytime cooking
Finest Coffee table book from Atelier September.
"A Place For Daytime Cooking" is the first cookbook dedicated to the iconic Copenhagen restaurant, featuring the exclusive recipes of owner Frederik Bille Brahe. 86 mostly vegetarian recipes, highlight fresh seasonal ingredients and include well-known dishes such as 'Avocado food'. With a foreword and poetic interludes, this book provides an insight into Atelier September's origins and culinary inspirations. Edited by Jeni Porter with photographs by Rasmus Weng Karlsen.
Product information:
Dimensions: H 30 cm x W 22 cm
Cover: Hardcover
Pages: 256
Language: English:
Publisher: Apartamento Publishing SL (December 2023)

Atelier September: A palace for daytime cooking
Sale price539,00 kr





