Matcha strainer with bamboo handle, low

Sale price149,00 kr
In stock

This Japanese fine-mesh sieve is made of stainless steel with a small, delicate bamboo handle. Its fine mesh structure makes it ideal for sifting matcha powder to prevent lumps in your tea. It's easier to whisk your matcha if the powder has been sifted beforehand.

The sieve can also be used, for example, to filter broth or to sift flour and sugar when cooking and baking. A classic utensil in Japanese cuisine.

Product information:
Dimensions: H 3.5 cm
Material: Stainless steel
Dishwasher safe: No (hand washing is recommended for best preservation of the material)
Food approved: Yes
Made in: Japan

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