In Vegan Japaneasy, Tim Anderson capitalises on Japan's rich culinary culture, which is almost already vegan, so there are no sad substitutions and no compromises on flavour.
From classics like Vegetable Tempura, Onigiri, Mushroom Gyoza and Agedashi Tofu, to clever vegan transformations, including Cauliflower Katsu Curry, French Onion and Ramen.
You don't have to be vegan to enjoy these tasty recipes.
Product information: Dimensions: H 25.5 x W 19.5 x D 2.6 cm Cover: Hardcover Pages: 208 Language: English
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We pack orders 6 days a week for the entire world.
Free pickup at our store in Frederiksberg.
14-day full return policy on items purchased in our webshop.
